Kiwi households throw out an average of over $1,500 worth of food every year.

Come along to Kate Fenwick’s, Food Lovers Masterclass to discover the top 10 Wasted Foods in NZ, and why food is still being wasted even though the price of food is skyrocketing!

Why join us? You will:

• LEARN the ‘what, why, and how’ we waste our valuable food.
• GATHER useful tips, tricks and life hacks to help you reduce your food waste.
• ADVANCE your food storage skills, general food knowledge and be inspired.

We guarantee you will have plenty of ‘facepalm’ moments but also take home some new knowledge in this fun but informative session and you will leave inspired with a cool goodie bag full of samples to get you started.

This workshop is suitable for all households, flats, ages, and stages – everyone will learn something.

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